Shishamo (with roe, half-dried)
Shishamo (with roe, half-dried) is fine in moderation. Watch your portion size, especially during a flare. A typical 113 g serving has about 169 mg of purines, about 42% of a ~400 mg working daily target.
General information, not a substitute for advice from your doctor or dietitian.
This is a half-dried (himono) fish. Partial drying removes water and concentrates purines, and it is eaten whole as a grilled side, so a normal serving carries more purine than the same weight of fresh fish.
How much can I eat?
A typical serving is about 113 g, which delivers 169 mg of purines, or about 42% of a ~400 mg working daily target.
You could have up to about 5 oz (135 g) before this reaches half a ~400 mg working daily purine target.
Shishamo (with roe, half-dried) fits in moderation, so portion is the thing to get right.
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Why grade C
Fine in moderation. Mind your portion size, especially during a flare.
Per 100 g (for comparison)
Moderate for gout (50–150 mg/100g).
Low for gout (< 3 g/100g).
Processing: NOVA 3 of 4 (processed food). How processing affects the grade.
Eating shishamo (with roe, half-dried) as part of a bigger dish? The Dish Decoder grades the whole plate, ingredient by ingredient.
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