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Vegetarian Ham Slices

Also listed as: Ham style vegetarian slices, from mycoprotein

Vegetarian Ham Slices are low in purines and generally safe for people with gout in normal portions. A typical 50 g serving has about 59 mg of purines, about 15% of a ~400 mg working daily target. They are relatively high in purines per 100 g, but plant purines are only weakly linked to flares, so they stay a safe choice.

General information, not a substitute for advice from your doctor or dietitian.

Across forms of ham:BC· 38–59 mg per serving

Plant-based vegetarian analog (soy/wheat/mycoprotein), not an animal product. Low purine and gout-friendly. FRUCTOSE NOTE: USDA FoodData Central has no sugar figure for this product, so the 0 g of fructose is an estimate, not a measurement.

A processed plant-based meat substitute. It is low in purines and a sound swap for higher-purine meat, though more processed than a whole food.

How much can I eat?

Units
This serving
2 oz
50 g
Purine / serving
59 mg
% daily purine
15%
Purines in this serving
0 mg~400 mg daily limit
1 oz7 oz

Up to about 6 oz (170 g) keeps you under half a day's purines.

These are plant purines, which research links far more weakly to flares: the 59 mg here counts as roughly 29 mg toward your gout risk.

Portion size is what matters most here, and it’s easy to misjudge by eye. A kitchen scale makes it simple.

Shop a kitchen scale on Amazon

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Why grade B: per 100 g and processing

Per 100 g (for comparison)

Purines
118 mg/100g
LowModerateHighVery high

Moderate for gout (50–150 mg/100g).

Fructose Estimated
0 g/100g
LowModerateHighVery high

Low for gout (< 3 g/100g).

Fructose here is estimated, not measured directly for this food.

Processing: NOVA 4 of 4. How processing affects the grade.

These are plant purines. Research links purines from vegetables, legumes, and mushrooms far more weakly to gout flares than purines from meat and seafood, so the per-100g figure overstates the real risk here.

Diet is part of the picture, not all of it

For most people the body makes the majority of its own uric acid. Food contributes the smaller share. Eating well lowers your risk and helps you feel in control, but for many people diet alone does not bring uric acid down enough to stop flares. Medication often does the heavy lifting. Use these grades to make easier daily choices, and work with your doctor on the full plan.

How did vegetarian ham slices go for you?

Reader experiences, not medical advice. The grade above comes from published data.

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Other forms of ham

The most common form of ham is first.

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