Chicken Nuggets
Chicken Nuggets are fine in moderation. Watch your portion size, especially during a flare. A typical 113 g serving has about 113 mg of purines, about 28% of a ~400 mg working daily target.
General information, not a substitute for advice from your doctor or dietitian.
This is ultra-processed. Beyond its purine content, that is linked to higher gout risk on its own. (UK Biobank 2024)
How much can I eat?
A typical serving is about 113 g, which delivers 113 mg of purines, or about 28% of a ~400 mg working daily target.
You could have up to about 7 oz (200 g) before this reaches half a ~400 mg working daily purine target.
Portion size is what matters most here, and it’s easy to misjudge by eye. A kitchen scale makes it simple.
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Why grade C
Fine in moderation. Mind your portion size, especially during a flare.
Per 100 g (for comparison)
Moderate for gout (50–150 mg/100g).
Low for gout (< 3 g/100g).
This purine value is inferred, not measured directly for this food. See the sources note below for how it was derived.
Processing: NOVA 4 of 4. How processing affects the grade.
Eating chicken nuggets as part of a bigger dish? The Dish Decoder grades the whole plate, ingredient by ingredient.
Other forms of chicken
Different cuts, species, or preparations vary in purines. The most common form of "chicken" is shown first below.
Chicken Breast
Chicken breast, boneless, skinless, raw
Chicken Skin
Chicken skin, raw
Chicken Skin (braised)
Chicken skin (from drumsticks and thighs), braised
Meatless Chicken
Chicken Breast (cooked)
Chicken breast, boneless, skinless, cooked
Chicken Drumstick
Chicken drumstick, raw
Chicken Gizzard
Chicken gizzard, raw
Chicken Heart
Chicken heart, raw
Chicken Leg
Chicken leg, raw
Chicken Neck
Chicken neck, raw
Chicken Thigh
Chicken thigh, raw
Chicken Thigh (roasted)
Chicken Thigh (stewed)
Chicken Wing
Chicken wing, raw
Chicken Breast (roasted)
Chicken Breast (stewed)
Ground Chicken
Chicken, ground, raw
Chicken Liver
Chicken liver, raw
More from Poultry
Deboned Chicken
Poultry, mechanically deboned, from mature hens, raw
Deboned Turkey
Turkey, mechanically deboned, from turkey frames, raw
Deboned Poultry (with skin)
Poultry, mechanically deboned, from backs and necks with skin, raw
Duck
Duck, meat, cooked
Ground Turkey
Turkey, ground, raw