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Ground Chicken

Also listed as: Chicken, ground, raw

Ground Chicken is higher risk. Keep portions small and occasional, especially during a flare. A typical 113 g serving has about 266 mg of purines, about 67% of a ~400 mg working daily target.

General information, not a substitute for advice from your doctor or dietitian.

Across forms of chicken:AE· 38–267 mg per serving

How much can I eat?

Units
This serving
4 oz
113 g
Purine / serving
266 mg
% daily purine
67%
Purines in this serving
0 mg~400 mg daily limit
1 oz6 oz

Up to about 3 oz (85 g) keeps you under half a day's purines.

Portion size is what matters most here, and it’s easy to misjudge by eye. A kitchen scale makes it simple.

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Why grade D: per 100 g and processing

Per 100 g (for comparison)

Purines
236 mg/100g
LowModerateHighVery high

High for gout (150–300 mg/100g).

Fructose
0 g/100g
LowModerateHighVery high

Low for gout (< 3 g/100g).

Processing: NOVA 1 of 4 (unprocessed or minimally processed). How processing affects the grade.

Diet is part of the picture, not all of it

For most people the body makes the majority of its own uric acid. Food contributes the smaller share. Eating well lowers your risk and helps you feel in control, but for many people diet alone does not bring uric acid down enough to stop flares. Medication often does the heavy lifting. Use these grades to make easier daily choices, and work with your doctor on the full plan.

How did ground chicken go for you?

Reader experiences, not medical advice. The grade above comes from published data.

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Make it safer

Lower-risk picks that fill the same spot.

Other forms of chicken

The most common form of chicken is first.

Chicken Breast

Chicken breast, boneless, skinless, raw

C
Purine 174.9 mg Fructose 0 g per 100 g
Moderate Poultry

Chicken Skin (braised)

Chicken skin (from drumsticks and thighs), braised

A
Purine 93.8 mg Fructose 0 g per 100 g
Enjoy Poultry

Chicken Skin

Chicken skin, raw

B
Purine 106.3 mg Fructose 0 g per 100 g
Safe Poultry

Meatless Chicken

B
Purine 77 mg Fructose 0 g per 100 g
Safe Meat Alternatives

Chicken Breast (cooked)

Chicken breast, boneless, skinless, cooked

C
Purine 175.4 mg Fructose 0 g per 100 g
Moderate Poultry

Chicken Drumstick

Chicken drumstick, raw

C
Purine 132.7 mg Fructose 0 g per 100 g
Moderate Poultry

Chicken Gizzard

Chicken gizzard, raw

C
Purine 130.5 mg Fructose 0 g per 100 g
Moderate Organ Meats

Chicken Heart

Chicken heart, raw

C
Purine 125.4 mg Fructose 0 g per 100 g
Moderate Organ Meats

Chicken Leg

Chicken leg, raw

C
Purine 118.2 mg Fructose 0 g per 100 g
Moderate Poultry

Chicken Neck

Chicken neck, raw

C
Purine 122.9 mg Fructose 0 g per 100 g
Moderate Poultry

Chicken Nuggets

C
Purine 100 mg Fructose 0 g per 100 g
Moderate Poultry

Chicken Thigh

Chicken thigh, raw

C
Purine 141.7 mg Fructose 0 g per 100 g
Moderate Poultry

Chicken Thigh (roasted)

C
Purine 148.9 mg Fructose 0 g per 100 g
Moderate Poultry

Chicken Thigh (stewed)

C
Purine 146.3 mg Fructose 0 g per 100 g
Moderate Poultry

Chicken Wing

Chicken wing, raw

C
Purine 137.5 mg Fructose 0 g per 100 g
Moderate Poultry

Chicken Breast (roasted)

D
Purine 178.5 mg Fructose 0 g per 100 g
Limit Poultry

Chicken Breast (stewed)

D
Purine 183.5 mg Fructose 0 g per 100 g
Limit Poultry

Chicken Liver

Chicken liver, raw

E
Purine 236.1 mg Fructose 0 g per 100 g
Avoid Organ Meats

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